v. i. [ imp. & p. p. Simmered p. pr. & vb. n. Simmering. ] [ Prov. E. also simper; -- an onomatopoetic word. ] To boil gently, or with a gentle hissing; to begin to boil. [ 1913 Webster ]
I simmer as liquor doth on the fire before it beginneth to boil. Palsgrave. [ 1913 Webster ]
[shimotsukare](n) (See 酢憤り) dish of simmered salmon head, soybeans, vegetables, and leftovers (popular in Tochigi Prefecture and surrounds)[Add to Longdo]
[にびたし, nibitashi](n) type of stew, usu. fish or vegetables in a mild broth; fish grilled unseasoned and then simmered slowly in soy and mirin broth[Add to Longdo]