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73 ผลลัพธ์ สำหรับ 

*蒸し*

 ลองค้นหาคำในรูปแบบอื่น: 蒸し, -蒸し-
Longdo Approved JP-TH
[ちゃわんむし, chawanmushi](n)ไข่ตุ๋นแบบญี่ปุ่น
EDICT JP-EN Dictionary
[むし, mushi](n, n-suf) steaming; (P)[Add to Longdo]
[からむし, karamushi](n) steaming (of food)[Add to Longdo]
[ごはんむし, gohanmushi](n) a rice steamer[Add to Longdo]
[こうらむし, kouramushi](n) crab meat mixed with vegetables and egg yolk, steamed inside its shell[Add to Longdo]
[さかむし, sakamushi](n) seafood seasoned with salt and sake then steamed[Add to Longdo]
[むしパン, mushi pan](n) steamed bun; steamed bread; (P)[Add to Longdo]
[むしがし, mushigashi](n) steamed cake[Add to Longdo]
[むしき, mushiki](n) steamer[Add to Longdo]
[むしあつい, mushiatsui](adj-i) humid; sultry; (P)[Add to Longdo]
[むしやき, mushiyaki](n) baking foods in a covered pan; foods baked in a covered pan[Add to Longdo]
[むしむし, mushimushi](adv, n, vs) (uk) hot and humid[Add to Longdo]
[むしとり, mushitori](n) steamed chicken[Add to Longdo]
[むしなべ, mushinabe](n) steamer; casserole dish[Add to Longdo]
[むしめし, mushimeshi](n) (1) steamed rice (esp. cold rice reheated by steaming it); (2) (See こわめし) mochi rice with red beans steamed in a steaming basket; rice with red beans (eaten on celebratory occasions)[Add to Longdo]
[むしぶろ, mushiburo](n) steam bath[Add to Longdo]
[むしもの, mushimono](n) food cooked by steaming[Add to Longdo]
[むしかえす, mushikaesu](v5s, vt) to reheat; to steam over; to bring up again; to take up again a problem that has been dealt with; (P)[Add to Longdo]
[むしもち, mushimochi](n) (See 餅・もち) steamed mochi[Add to Longdo]
[ちゃわんむし, chawanmushi](n) savoury egg custard; savory egg custard[Add to Longdo]
[どびんむし, dobinmushi](n) food steam-boiled in an earthenware teapot[Add to Longdo]
[ふとんむし, futonmushi](n) burying a person under a futon in fun[Add to Longdo]
ตัวอย่างประโยคจาก Open Subtitles**ระวัง คำแปลอาจมีข้อผิดพลาด**
JDDICT JP-DE Dictionary
[むしあつい, mushiatsui]schwuel[Add to Longdo]
[むしかえす, mushikaesu](wieder) aufwaermen, wiederholen[Add to Longdo]
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