‖n. [ F., prop., carrot. ] A cylindrical roll of tobacco;
n. [ F. ] A kind of pie or pudding made by lining a dish with slices of bread, and filling it with bread soaked in milk, and baked. [ 1913 Webster ]
Charlotte Russe
‖Charlotte à la russe
n. [ F. ] A kind of pie or pudding made by lining a dish with slices of bread, and filling it with bread soaked in milk, and baked. [ 1913 Webster ]
Charlotte Russe
‖Charlotte à la russe