[かいはつりょうしゅ;かいほつりょうしゅ(ok), kaihatsuryoushu ; kaihotsuryoushu (ok)](n) local warriors, or provincial or district officials, who developed paddy field lands[Add to Longdo]
[たづくり, tadukuri](n) (1) (See 古女・ごまめ) small dried sardines or anchovies (gomame) cooked almost to dryness in soy sauce and sugar; (2) tilling a rice field; person who tills a paddy field[Add to Longdo]