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14 ผลลัพธ์ สำหรับ 

-fondu-

 ลองค้นหาคำในรูปแบบอื่น: fondu, *fondu*
ค้นหาอัตโนมัติโดยใช้fond
Volubilis Dictionary (TH-EN-FR)
ละลายไป
[lalāi pai] (adj) FR: fondu
ปนกัน
[pon kan] (adj) FR: mêlé ; confondu
CMU Pronouncing Dictionary
WordNet (3.0)
fondue
(n)cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces, Syn.fondu
fondue
(n)hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped, Syn.fondu
Collaborative International Dictionary (GCIDE)
Fondu

‖n. [ Also erroneously . ] [ F. See Fondu; cf. Fondant. ] 1. (Cookery) A dish made of cheese, eggs, butter, etc., often seasoned with kirsch and white wine, melted together, and usually used as a dip for pieces of bread. [ Webster 1913 Suppl. ]

2. (Cookery) A dish consisting of pieces of solid food cooked in or dipped into a hot sauce; as, beef fondue. [ PJC ]

Fondu

‖a. [ F. fondu, p.p. of fondre to melt, blend. See Found to cast. ] 1. Blended; gradually changing or passing into each other by subtle gradations; -- said of colors or of the surface or material on which the colors are laid.

2. Melted. [ Also spelled fondue. ] [ PJC ]

fondue

a. [ F. fondu, p.p. of fondre to melt, blend. See Found to cast. ] Melted. [ Also spelled fondu. ] [ PJC ]

Fondus

‖n. [ F. fondu, prop. p. p. of fondre to melt, blend. See Found to cast. ] A style of printing calico, paper hangings, etc., in which the colors are in bands and graduated into each other. Ure. [ 1913 Webster ]

DING DE-EN Dictionary
Fondue { n } [ cook. ]
fondue[Add to Longdo]
EDICT JP-EN Dictionary
チーズフォンデュー
[chi-zufondeyu-](n) cheese fondue[Add to Longdo]
フォンデュー;フォンデュ
[fondeyu-; fondeyu](n) fondue (fre[Add to Longdo]
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