[かしつかさ;かしし, kashitsukasa ; kashishi](n) Japanese confectionery store (orig. one of high standing, supplying the imperial court, etc.); Japanese confectionery maker[Add to Longdo]
[なまがし, namagashi](n) (1) fresh Japanese sweets (usu. containing red bean paste); (2) fresh Western sweets (usu. containing cream or fruit, e.g. sponge cake, pie)[Add to Longdo]
[なんばんがし, nanbangashi](n) (See カステラ, ボーロ, コンペイトー) confections adopted from Portugal, Spain, etc. during the Muromachi period and since Japanized[Add to Longdo]